Acquerello

Golden grain. That is how the grain from Acquerello's production could be called. A grain that contains the germ, the most essential source of energy from cereals. On the vast Colombara estate, the Rondolino family came up with a trick to return the germ, which usually falls off during rice cleaning, back to the grain. And thanks to that, their rice is tastier, healthier and more nutritious.

Website: https://acquerello.it/