News & Events

Aperitivo con Lisa Gilbee from Morella Winery
18.2.2025 from 7 pm, wine bar the italians, Marylebone
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Short production chain = guarantee of quality, animal welfare and environmental sustainability
Listen to an interesting interview with our ham and salami supplier Elisa Pedrazzoli for RAI3
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4.12. Barolo tasting with Chiara Abbona
Have a glass of wine with one of the best barolo producers from Piedmont!
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Psst, don't disturb, they're milking at the alpeggio again
After a year of waiting, our cheesemakers have driven their herds from the mountains all the way up to the alpeggio pastures to produce unique seasonal aromatic cheeses.
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Pusole - organic wines from Sardinia
New natural wines from Sardinia have just arrived on our shelves.
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